DE, S. Strategies of Plant Biotechnology to Meet the Increasing Demand of Food and Nutrition in India. International Annals of Science, [S. l.], v. 10, n. 1, p. 7–15, 2020. DOI: 10.21467/ias.10.1.7-15. Disponível em: https://journals.aijr.org/index.php/ias/article/view/2757. Acesso em: 13 jun. 2026.