Ifemeje, J.C., Ifemeje, M.O., Egbuna, C. and Olisah, M.C. 2020. Proximate, Phytochemical and Antioxidant Mineral Compositions of Four Different Brands of Tea. Advanced Journal of Graduate Research. 8, 1 (Feb. 2020), 1–7. DOI:https://doi.org/10.21467/ajgr.8.1.1-7.